THE BLOG

ARCHIVE

Monthly Archives: January 2014

Valentine’s day traditions: Gluten-Free Strawberry Cupcakes

Sarah Hauer is the creator of On The Way Home, a lifestyles blog that features all things related to home & heaven. She is a military spouse living in the south and loves to write about the adventures of her family redefining what home is. She covers recipes, travel, crafts, DIY and more! She’d love...

Add a comment...

Your email is never published or shared. Required fields are marked *

Nutter Butter Owl Valentines

Okay. Let’s face it, I have been obsessed with Nutter Butters recently. They are the perfect canvas for a super easy and adorable treat with no baking required. No baking!? I’m sold. Don’t get me wrong, I love to get my bake on once in awhile, but these don’t make a huge mess and they...

Add a comment...

Your email is never published or shared. Required fields are marked *

Superbowl Sunday – 25 Game Day Appetizers, Snacks and Foods

Let’s be honest, mmmk.  It’s not about the football game.  It’s not even about the commercials {insert gasp!}.  It is ALL about the food!  Can I get an Amen? We love any opportunity to celebrate, so if it’s gotta be a football game, we might as well enjoy the grub!  And can I just add,...

Add a comment...

Your email is never published or shared. Required fields are marked *

Football Deviled Eggs

Deviled eggs are a great traditional appetizer for any party or potluck. Add a little touch of green onion to make these look like footballs and you have the perfect game day snack.     Football Deviled Eggs 6 hard boiled eggs 1/4 cup mayonnaise 1/2 teaspoon dried mustard 1/2 teaspoon lemon juice 1/4 teaspoon...

Add a comment...

Your email is never published or shared. Required fields are marked *

Chicken Taco Cups

These little taco cups are so good and pretty easy to prepare. We’ve tried a few different toppings and I think my favorite is salsa, cheese, sour cream, green onions, and shredded lettuce. Also, as a word of warning, the recipe states putting the cooked chicken in a food processor. Do just that. Don’t make...

Add a comment...

Your email is never published or shared. Required fields are marked *

Football Party Cupcakes

  Cupcakes like these honestly couldn’t be any easier! Make your favorite brand of cupcakes as normal and frost. To make the “grass” simply put 1 cup of sweetened, shredded coconut into a bowl with a few drops of green food coloring, stir and bam! You’ve got grass! 🙂 For the football, snag some of...

Add a comment...

Your email is never published or shared. Required fields are marked *

The Secret to 7 layer Bean Dip!

I always thought this recipe was impossible to screw up…but I was wrong!  So here’s the deal…this is super easy to make, BUT you can’t forget a couple key ingredients…as you look over the recipe, see if you can find where you may have gone wrong. 🙂 xox Hahaha.  But seriously, this is the BEST...

Add a comment...

Your email is never published or shared. Required fields are marked *

5 minute treat – Snicker’s Muddy Buddy variation

I found the QUICKEST and most delicious recipe from A Pumpkin and a Princess for Snicker’s Muddy Buddy (or Puppy Chow). Um…AMAZING! So, for this year’s Superbowl Sunday, we are making the same thing with one little twist!  We’re adding in the game day colors in Peanut Butter M&M’s.  Cute, fun, delicious and 5 minutes!!...

Add a comment...

Your email is never published or shared. Required fields are marked *

Football Strawberries – DIY

Ingredients 1-½ cup Dark Chocolate Chips or melting chocolate (also candy melts works…but not quite as tasty.) 12 whole Large Fresh Strawberries, With Stems, Washed And Dried ¼ cups White Chocolate Chips Prep: I have dipped many foods in chocolate and am not the greatest at explaining things that seem easy to me…SOOO I  found the most thorough...

Add a comment...

Your email is never published or shared. Required fields are marked *

Simple, craveable Creamy Spinach Artichoke Dip – appetizer

Ingredients: 1 ten oz. container alfredo sauce 1 fourteen oz can artichoke hearts, drained and chopped 1 ten oz package frozen chopped spinach, thawed and drained 4 garlic cloves 1 c. shredded mozzarella cheese 1/3c. grated Parmesan cheese 1/2 eight oz package cream cheese, softened. Directions: Preheat oven to 350 degrees F (175 degrees C)....

Add a comment...

Your email is never published or shared. Required fields are marked *

WELCOME

MyMommyStyle Meet Camille

Hello! I am Camille, a wife, mother of four, Disney obsessed, certified teacher, and reality optimist. Motherhood comes with its ups and downs, and I hope while you're here you'll find something that makes your #momlife easier!

BROWSE

join me on instagram

Embrace the Mom You AreMy Mommy Style

join me on instagram

Embrace the Mom You AreMy Mommy Style
B

AS SEEN ON

8146821 f19d54f5