This is one of my go-to meals because it is so fast and everyone loves it. There are only 6 ingredients and it’s ready in 30 minutes or less!
Â
Lemon Garlic Tilapia
Ingredients
- 4 tilapia fillets
- 4 tablespoons fresh lemon juice
- 2 tablespoons butter melted
- 2 cloves garlic finely chopped
- 1 tablespoon dried parsley flakes
- pepper to taste
Instructions
- Preheat oven to 375 degrees. Spray a baking dish with non-stick cooking spray.
- Add lemon juice, butter, garlic, and dried parsley to a small bowl and mix together.
- Rinse tilapia fillets under cool water, and pat dry with paper towels.
- Place fillets in baking dish. Pour lemon garlic mixture over the top and sprinkle with pepper.
- Bake in preheated oven until the fish is white and flakes when pulled apart with a fork, about 10-20 minutes depending on the thickness of your tilapia fillets. Check on flakiness of fish after 10 minutes, and decide if you need more time from there.
Don’t forget to like us on Facebook, follow our YouTube Channel, and watch our day to day happenings on Pinterest and Instagram!
Hello! I am Camille, a wife, mother of four, Disney obsessed, certified teacher, and reality optimist. Motherhood comes with its ups and downs, and I hope while you’re here you’ll find something that makes your #momlife easier!