This Air Fryer Donut Recipe has a cinnamon roll dough base, dusted with powdered sugar and dicing. The perfect dessert with a light crisp!
Course Breakfast
Cuisine American
Keyword Air Fryer Donut Recipe
Prep Time 10 minutesminutes
Cook Time 5 minutesminutes
Total Time 15 minutesminutes
Servings 6
Calories 117kcal
Cost 4
Equipment
Air Fryer
Ingredients
1canReady Made Cinnamon Rolls
1cupflour
½cuppowdered sugar
2tspcinnamon
Instructions
Flour a surface and dump out the cinnamon rolls.
Knead them together, turning them inside out over and over. Mold them into a thickcylinder. You’ll need to keep adding flour as you knead them as they get messy andgooey.
Using a sharp knife, cut about ½-inch slices (a little less) until you’ve sliced the entireroll. If need be, gently stretch them into circles if the knife flattened them.
Using a ½-inch round cookie cutter, cut out the center of each circle.
Place a couple in the air fryer at a time and bake at 400 degrees for 4-5 minutes.
In a shallow bowl, combine the cinnamon and powdered sugar. Mix well.
Pull the donuts straight from the air fryer and completely coat them in the powderedsugar mixture. Place them on a piece of wax paper.
Using the icing that comes with the cinnamon rolls, heat it for a few seconds in themicrowave, and use a spoon to drizzle the icing across each donut.