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Slow Cooker Creamy Ranch Chicken

Prep Time 5 minutes
Cook Time 5 hours
Total Time 5 hours 5 minutes
Servings 6
Author Melissa


  • 4-5 boneless skinless chicken breasts
  • 1 10.75 ounce can cream of chicken soup
  • 1 1 ounce envelope dry ranch dressing mix
  • 1 14.5 ounce can chicken broth
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon paprika
  • 1 8 ounce block cream cheese


  • In a small mixing bowl, combine cream of chicken soup, ranch dressing mix, chicken broth, garlic powder, parsley flakes, paprika, and oregano. Add chicken to slow cooker and pour sauce over the chicken. Cover and cook on low for 4-5 or high for 2-3 hours.  Remove chicken and stir cream cheese into the sauce until smooth. Put chicken back in the slow cooker and serve over cooked egg noodles.  Drizzle with extra sauce.