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How to make rolls with a bread machine
Prep Time
3
hours
hours
Cook Time
15
minutes
minutes
Total Time
3
hours
hours
15
minutes
minutes
Servings
2
dozen rolls
Author
Melissa
Ingredients
1/2
cup
warm water
1/2
cup
warm milk
1/3
cup
sugar
1
.25 ounce package active dry yeast
1
egg
1/3
cup
butter
softened
1
teaspoon
salt
3 3/4
cups
all-purpose flour
Instructions
Add water, milk, sugar and yeast in the bread machine pan. Set aside for 5 minutes.
Add remaining ingredients. Select Dough/Knead cycle; press Start.
When cycle finishes roll 1-2 inch balls of dough and place on a lightly greased pan.
Cover and let rise 1 hour.
Preheat oven to 400 degrees.
Bake in preheated oven for 10 to 15 minutes, until golden.