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Instant Pot Chicken Cordon Bleu

Prep Time 3 minutes
Cook Time 40 minutes
Total Time 43 minutes
Servings 4
Author Camille


  • 3 frozen chicken breasts
  • stove top stuffing full or half box depending on your preference
  • 1/4 cup butter cubed
  • 1/2 cup milk
  • 1 can cream of chicken soup
  • ham
  • swiss cheese


  • Add milk and cream of chicken soup to the bottom of the Instant Pot.
  • Stir milk and cream of chicken soup together. I like to use the 98% fat free, but that is up to you! Layer 3 frozen chicken breasts onto the bottom of the pan, add the layer of ham on top of the chicken and then add the layer of cheese. Pour stuffing over the top. Top with small cubes of butter and a splash of milk. Cook 26 minutes on manual (high).
  • I like to serve this meal with a steamed veggie, side salad, and fruit.