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Onion Bacon Jam

Onion Bacon Jam will delight your tastebuds and make your meat even jucier with the perfect blend of salty and sweet.
Course Side Dish
Prep Time 6 minutes
Servings 10

Ingredients

  • 6 strips Applewood smoked bacon cooked & diced
  • 1/4 large red onion diced
  • 1/4 C Apple Cider Vinegar
  • 1 tsp kosher salt
  • 2-3 cloves garlic minced

Instructions

  • Prepare bacon. I like to make mine nice and crispy by using a microwave safe plate, lining it with paper towels and cooking it at 2-3 intervals until I get the it to the crispy level I desire. chop bacon
  • Dice red onion, combine bacon, apple cider vinegar, salt, and garlic. To save time I like to use prepared garlic (about 1-2 tsp full.)
  • Combine. Enjoy! This can be eaten on top of any meat to add a special zing!