INGREDIENTS – 1 Tbsp Vegetable oil – 1 lb Boneless Skinless Chicken Breast sliced into ½-inch by 2-inch strips – 1 cup carrot peeled and cut into ¼-inch slices – 1 cup potatoes peeled and cut into ¼-inch slices – 1 1/2 cup Bell peppers Any color cut into ¼-inch thick slices (about 2 peppers) – 1/2 cup Onion cut into ¼-inch slices – 11 oz Trader Joe's yellow curry sauce – 1/2 Bunch Cilantro – 1 cup Jasmine rice
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