Easy to Make
Gluten-Free
Blueberry Muffins
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Easy gluten free blueberry muffins are light and airy and loaded with blueberries. They come together quick and make the perfect meal or snack.
Easy gluten free blueberry muffins are light and airy and loaded with blueberries. They come together quick and make the perfect meal or snack.
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Step 1:
Preheat the oven to 350 degrees and grease a 12-cup average size muffin tin and set aside.
Step 1:
Preheat the oven to 350 degrees and grease a 12-cup average size muffin tin and set aside.
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Step 2 :
In a large bowl, combine all the wet ingredients and using a hand mixer, mix well.
Step 2 :
In a large bowl, combine all the wet ingredients and using a hand mixer, mix well.
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Step 3 :
In a separate bowl, combine all the dry ingredients, except the blueberries, and whisk together well.
Step 3 :
In a separate bowl, combine all the dry ingredients, except the blueberries, and whisk together well.
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