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This recipe has been our Halloween dinner tradition for the past 4 years or so, but would be a fun dinner any time during Autumn. It is a hearty, delicious stroganoff baked inside of a pumpkin. It makes a fun festive meal and my kids think it’s pretty cool that their dinner comes out of...
There are so many things I love about fall, but my favorite has to be that it is soup weather! I love the smell of having a big pot of soup simmering on my stove top. It’s also easy to sneak in a bunch of healthy vegetables into a soup and my kids will eat...
I am a big fan of Robert Rothschild Farm. They make some seriously delicious sauces, dips, rubs, spreads, and condiments. A few months ago I used their amazing roasted pineapple and habanero sauce as a marinade for some tasty kabobs and was hooked. They have a few of their sauces at Costco, but you can...
I went on a search for a turkey chili a few weeks ago and spotted a picture of this turkey chili with kale and loved how colorful it was that I had to try it. It might not look exactly like a traditional chili, but it is SO good. Try a big bowl of this...
I was searching the internet for vegetarian recipes and stumbled upon this one. The idea of using a roasted red pepper pesto on pasta instead of a tomato based sauce intrigued me. The ingredients sounded great together and the picture looked lovely and it did not disappoint. The pesto is fresh and flavorful and great...
These are our favorite waffles. Light, fluffy, crispy, perfect with berries or syrup. Mmmmmm…my mouth is watering all over again. As an added bonus, these freeze really well. Put them between wax paper and put them in ziplock baggies. Warm them in the toaster for a fast breakfast any time. Ingredients 1¾ cups all-purpose flour...
Don’t let the amount of ingredients fool you, this is a super easy recipe for fish tacos. Instead of using a batter and frying the fish it is marinated in a simple citrus marinade and grilled and served with a tangy cabbage slaw. So much healthier, but still so delicious. Feel free to add more...
I love a good classic fudge brownie, but for years I have been using boxed brownie mix because they are convenient and they taste fine. I also couldn’t find a brownie recipe from scratch that loved. A few years ago I decided it was time to find the perfect brownie recipe. I was so disappointed...
This is a great basic corn chowder that you can leave as is or experiment with different herbs and spices. I would love to try it with a jalapeno, but I make dinner for three little kids and their spice tolerance is a little low. This soup is rich and creamy and perfect for a...
Hey! I’m back to share with you what I packed for my son’s school lunch the past week. This week I focused on things to pack in a thermos. At first I was a little nervous to send a thermos in the lunch box because I wasn’t sure if the food would stay hot and...
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Hello! I am Camille, a wife, mother of four, Disney obsessed, certified teacher, and reality optimist. Motherhood comes with its ups and downs, and I hope while you're here you'll find something that makes your #momlife easier!
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Have you ever just mixed the cooked rice in before baking? Would that work?
I haven’t ever tried mixing the rice in before baking, but if you want to mix the rice in I would wait until the very end. Because the pumpkin bakes for so long I would worry that the rice would get super mushy.