Crock Pot Chinese Chicken Salad

chinese chicken salad

This is a low-calorie, healthy chicken salad that is easy to make. I added the crunchy chow mein noodles because my kids love them, but to make your salad even healthier you could omit them. They do add a nice crunch though if you want to just add a small amount.

Crock Pot Chinese Chicken Salad

Prep Time10 mins
Cook Time6 hrs
Total Time6 hrs 10 mins
Servings: 6

Ingredients

  • 2 lbs skinless boneless chicken thighs
  • ground black pepper
  • 2 celery stalks chopped
  • 1/2 cup chopped onion
  • 2 cloves garlic minced
  • 1/2 cup hoisin sauce
  • 3 tablespoons reduced-sodium soy sauce
  • 2 tablespoons grated fresh ginger
  • 1 tablespoons dry sherry
  • 1 tablespoon sweet chili sauce
  • 1 teaspoon toasted sesame oil
  • 1/4 cup rice vinegar
  • 8 cups shredded romaine lettuce
  • 1 cup shredded carrots about 2 medium
  • 1/2 cup slivered almonds
  • 1/2 cup crunchy chow mein noodles

Instructions

  • Sprinkle chicken with pepper. Place chicken, celery, onion, and garlic in a large slow cooker. In a small bowl combine hoisin sauce, soy sauce, ginger, sherry, chili sauce, and sesame oil; pour over chicken in slow cooker. Stir to combine.
  • Cover and cook on low for 5-6 hours or high heat for 2 1/2-3 hours.
  • Remove chicken from cooker, reserving 1/2 cup of the liquid. When chicken is cool enough to handle shred chicken with two forks.
  • For dressing, combine the 1/2 cup cooking liquid and the rice vinegar. Mix together well to combine, set aside.
  • Arrange romaine, chicken, carrots, almonds, and crunchy noodles on dinner plates. Just before serving give the dressing another stir and drizzle over salad.
Tried this recipe?Mention @mymommystyle or tag #mymommystyle!

2 comments
Add a comment...

Your email is never published or shared. Required fields are marked *

  • Mindy

    Made this tonight for supper – it was delicious!! My husband & I had it as a salad (we added diced water chestnuts instead of almonds) and our son had just the meat. Thanks for a tasty salad, we’ll make this again sometime when we have friends or family over.ReplyCancel

    • Melissa Hadfield

      So glad you liked it! I think it’s a perfect meal to share with friends and family. 🙂ReplyCancel

welcome

MyMommyStyle Meet Camille

Hello! I am Camille, a wife, mother of four, Disney obsessed, certified teacher, and reality optimist. Motherhood comes with its ups and downs, and I hope while you're here you'll find something that makes your #momlife easier!

browse

join me on instagram

OUR VERY

LATEST

READ MORE
Embrace the Mom You AreMy Mommy Style

join me on instagram

Embrace the Mom You AreMy Mommy Style
B

AS SEEN ON

8146821 f19d54f5