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Meet Trey and Jenn (their incredible weight loss story is at the bottom) Okay, let’s talk about New Year’s Resolutions shall we? I know, I know, if you’re like me, as I’ve grown older I’ve just come to realize that the New Year really only reminds me of all the resolutions I failed to keep...
This is a great basic corn chowder that you can leave as is or experiment with different herbs and spices. I would love to try it with a jalapeno, but I make dinner for three little kids and their spice tolerance is a little low. This soup is rich and creamy and perfect for a...
This recipe is easier to assemble than you might think. They are pretty and they taste great, even my kids loved them. Serve with a crisp green salad and you have a great dinner! Ingredients: 1 package lasagna noodles (I used whole grain) 15 oz. ricotta 1 cup shredded mozzarella ¼ cup grated parmesan cheese...
A great tasting vegetarian sandwich that will make you think you’re eating something that is not as healthy as it really is. Ingredients: 2 teaspoons extra-virgin olive oil 1 medium onion, sliced 4 large portobello mushrooms, stems and gills removed, sliced 1 large red bell pepper, thinly sliced 2 tablespoons minced fresh oregano, or 2...
Fast and easy burritos using quinoa and black beans instead of meat. These are full of protein and fiber and so good for you. The quinoa and black bean mixture is good as a side dish too! Ingredients: 1 teaspoon vegetable oil 1 onion, chopped 3 cloves garlic, peeled and chopped 3/4 cup uncooked quinoa...
This is a kid-friendly, vegetable tortellini primavera with a light and flavorful cheese sauce. Everyone will be happy with this one! This would taste great with served with grilled chicken on the side or on top if you prefer. It’s easy to change up the vegetables to use whatever you have in your fridge or...
A delicious steamed bell pepper with orzo, spinach and feta cheese. This recipe is worth saving! They are full of flavor AND good for you! Regular orzo can be replaced for the whole-wheat if you can’t find it. Also, I normally use yellow or red bell peppers, but the ones in the store yesterday were...
This is a fast, easy dinner that tastes amazing. I have a basil plant sitting in my kitchen and I have been trying to find a recipe to use some of the tasty fresh leaves in. This one was worthy! 🙂 My boys were licking their plates clean. We use cheese tortellini to keep it...
Sauce: 1/3 cup soy sauce 1/2 cup vegetable broth 1/3 cup pineapple juice 1 tablespoons sugar 1 tablespoon sesame oil 1/4 teaspoon white pepper 2 tablespoons cooking oil 1 tablespoon minced garlic 1 tablespoon minced ginger 2 tablespoons cornstarch 1/4 cup water Stir Fry: 2 Tablespoons Canola oil 2 carrots, thinly sliced 1 head...
Ingredients: 1 1/2 cups cooked quinoa 1 cup cooked, shelled edamame 1 medium red pepper, chopped 3 green onions, sliced thin 1/2 cup shredded carrots 8-10 leaves of iceberg lettuce, washed and dried Sauce: 1/4 cup soy sauce 2 tablespoon rice vinegar 2 tablespoons water 1 tablespoon sweet chili sauce 1 teaspoon sesame oil 1...
WELCOME
Hello! I am Camille, a wife, mother of four, Disney obsessed, certified teacher, and reality optimist. Motherhood comes with its ups and downs, and I hope while you're here you'll find something that makes your #momlife easier!
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Wow! Congratulations! Great stories. Saw your link on the be-you-tiful link party and had to come by and say hi!
I would love to be able to do this for my family. I am excited to hear from you! Thanks so much.
I am interested in how you and your family did it together. It is really hard to get all of my family on board.